Private Chef Services
Family Style Presentation
$125 per guest
(6 Guest Minimum)
3 courses:
Soup or Salad, Entrée & Dessert
Formal Plated Dinner
$150 per guest
(6 Guests Minimum)
4 courses:
Appetizer, Soup or Salad,
Entrée & Dessert
All dinner entrees served with two sides.
$10 per guest for additional sides.
Premium beef, seafood, or poultry selections at Market Prices.
Paired wine selections $45 per guest.
20% Gratuity added to all services.
Please Contact Us for more information.
Villa Chef works with local farms and fishermen to bring all the best the Virgin Islands have to offer to your table.
Whether sourcing fruits & vegetables, 'ground crops', or Caribbean fish and lobster, our philosophy is to provide outstanding cuisine crafted fro m local ingredients.
Options are ever changing as seasonal & local ingredients, and inspiration dictate.
Chef Tmana is ready to craft a menu to your taste.